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129

Associate Degree and Certificate Programs

2015-2016 Catalog

PEST CONTROL ADVISOR

(MAJOR

#R.1075.CA)

CERTIFICATE OF ACHIEVEMENT

The Pest Control Advisor certificate of achievement prepares

students for a career as a pest control advisor. Coursework

is aligned with the California Department of Pesticide

Regulation PCA license requirements. Completion of the

certificate indicates the completion of coursework required

by CDPR and the student is competent for employment in

the field and for CDPR examinations.

Crop Health:................................................................ 9

PLS 2

Soils...................................... 3

PLS 2L

Soils Laboratory.................... 1

PLS 5

Principles of Irrigation

Management......................... 3

PLS 14

Plant Nutrition..................... 3

EH 43

Plant Propagation/

Production............................ 3

Pest Management Systems and Methods: ................. 6

PLS 6

Pesticides. ............................. 3

PLS 7

Integrated Pest

Management......................... 3

PLS 11

Machinery Technology......... 3

Physical and Biological Sciences : ........................... 12

ANTHRO 1

Biological Anthropology....... 3

ASTRO 10

Introduction to

Astronomy............................ 4

BIOL 1

Principles of Biology............. 4

BIOL 2

Environmental Science......... 4

BIOL 3

Introduction to

Life Science........................... 4

BIOL 5

Human Biology.................... 4

BIOL 11A

Biology for Science

Majors I................................ 5

BIOL 11B

Biology for Science

Majors II............................... 5

BIOL 20

Human Anatomy.................. 4

BIOL 22

Human Physiology............... 5

BIOL 31

Microbiology........................ 5

CHEM 1A

General Chemistry. .............. 5

CHEM 1B

General Chemistry and

Qualitative Analysis.............. 5

CHEM 3A

Introductory General

Chemistry............................. 4

CHEM 3B

Introductory Organic and

Biological Chemistry............ 4

CHEM 8

Elementary Organic

Chemistry............................. 3

CHEM 9

Elementary Organic

Chemistry Laboratory........... 3

CHEM 10

Elementary Chemistry.......... 4

CHEM 28A Organic Chemistry I............. 3

CHEM 28B Organic Chemistry II........... 3

CHEM 29A Organic Chemistry

Laboratory I.......................... 2

CHEM 29B Organic Chemistry

Laboratory II........................ 2

GEOG 5

Physical Geography:

Environmental Conditions... 3

GEOG 9

Physical Geography: Land

Formation............................. 3

GEOL 1

Physical Geology................... 4

GEOL 2

Historical Geology................ 3

GEOL 9

Introduction to Earth

Science.................................. 3

GEOL 10

Rocks, Fossils, and

Minerals................................ 3

NR 4

Forest Ecosystems................. 3

NR 6

Dendrology........................... 3

NR 7

Conservation of Natural

Resources.............................. 3

NR 12

Watershed Ecology............... 3

NR 14

Principles of Wildlife

Management......................... 3

NR 34

Conservation Laboratory...... 1

NR 109

Forestry Field Studies I........ .5

NR 110

Forestry Field Studies II....... .5

PHYS 2A

General Physics I.................. 4

PHYS 2B

General Physics II................. 4

PHYS 4A

Physics for Scientists and

Engineers.............................. 4

PHYS 4B

Physics for Scientists and

Engineers.............................. 4

PHYS 4C

Physics for Scientists and

Engineers.............................. 4

PHYS 10

Conceptual Physics............... 4

PLS 1

Introduction to Plant

Science.................................. 3

PLS 1L

Introduction to Plant

Science Laboratory................ 1

SCI 1A

Introductory Chemical and

Physical Science.................... 4

Production Systems: .................................................. 6

AS 1

General Livestock

Production............................ 3

AS 2

Beef Production.................... 3

AS 3

Sheep Production.................. 3

AS 4

Swine Production.................. 3

AS 5

Animal Nutrition.................. 3

AS 6

Livestock Selection and

Evaluation............................. 3

AS 10

Meat Evaluation and

Processing............................. 3

Plant Science