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REEDLEY COLLEGE

REEDLEY COLLEGE

19

SPRING

DEPT-NO- CODE

DAYS TIMES RM#

INSTRUCTOR

AM, AV1, R & TM = Madera Community College Center OC = Oakhurst Community College Center

AS 3 SHEEP PRODUCTION (3 Units)

This course is a survey of the sheep industry including management of commercial, purebred and small farm flocks selecting, feeding, breeding and

basic care of ewes and lambs plus marketing of lambs and wool.

ADVISORIES: Eligibility for English 125 and 126. (A, CSU, UC)

Full Term Class Offering(s)

AS-3-51252

MW

9:00am-9:50

AGR 1

D.LOPES

and

W

3:00pm-5:50

PAVILLION

D.LOPES

AS 4 SWINE PRODUCTION (3 Units)

This course is a study of the principles and practices of purebred and commercial pork production throughout California, the United States and the

world. Emphasis to be placed on the importance of breeds, breeding principles, selection, nutrition, environmental management, health, marketing and

recordkeeping to ensure scientifically-based management decisions and consumer product acceptance.

ADVISORIES: Eligibility for English 125 and 126. (A, CSU, UC)

Full Term Class Offering(s)

AS-4-51253

MW

11:00am-11:50

AGR 1

D.LOPES

and

M

3:00pm-6:05

PAVILLION

D.LOPES

AS 5 ANIMAL NUTRITION (3 Units)

This course covers the fundamental anatomy and physiology of digestion and absorption in both ruminant and non-ruminant species of livestock.

Emphasis is placed on the role of nutrients in maximizing animal health and performance, the nutritive analysis of various common feedstuffs, and the

formulation of balanced rations for cattle, sheep, swine, horses and poultry.

ADVISORIES: Eligibility for English 125 and 126. (A, CSU)

Full Term Class Offering(s)

AS-5-51256

F

9:00am-11:50

AGR 2

R.PERSON

AS 22 EQUINE REPRODUCTION (3 Units)

This course combines the study of basic genetic principles with the study of the anatomical and physiological aspects of reproduction as they relate to

equine reproduction. Artificial insemination, embryo manipulation, and current innovations in reproductive biotechnology will also be examined.

(A, CSU)

Full Term Class Offering(s)

AS-22-51677

M

11:00am-1:05

ARR

C.MARIN

and

W

12:00pm-2:50

PAVILLION

C.MARIN

AS 24 EQUITATION (2 Units)

Fundamentals of horsemanship, equestrian theory, riding practice, equipment, terminology, basic care, safety around horses, and horse handling.

Emphasis on riding skills to develop the horse and rider as a unit. This course will require student participation in intercollegiate horse show competition

and may be repeated 2 times.

ADVISORIES: Eligibility for English 125 and 126. (A, CSU)

Full Term Class Offering(s)

AS-24-51251

TTh

6:00pm-7:50

PAVILLION

C.MARIN

AS 26 WESTERN RIDING & HORSEMANSHIP (2 Units)

Introduction to western riding, saddling, grooming and bridling. Students will acquire basic knowledge of equipment and safety procedures. Course

topics include use of riding aids and transitions pertaining to western disciplines. This course will require student participation in intercollegiate horse

show competition and may be repeated 3 times.

ADVISORIES: English 125 and English 126. (A, CSU)

Full Term Class Offering(s)

AS-26-56238

MW

6:00pm-8:05

PAVILLION

C.MARIN

AS 27 INTRODUCTION TO HORSE TRAINING (1 Unit)

This course is designed to train students for occupations in the equine industry. Students learn how to safely handle and train young horses in a hands-

on laboratory setting. The course includes trailering, starting young horses, advancing the green horse, retaining or tuning up older horses, and problem

solving utilizing critical thinking skills.

ADVISORIES: English 125 and English 126. (A, CSU)

Full Term Class Offering(s)

AS-27-56239

Th

12:00pm-2:50

PAVILLION

T.TERZIAN